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Saturday, June 25, 2011


We splurged a little last night.
Had dinner out at Aziza's. It's one of our favorite places.
Food is always so fresh and delicious. The menu changes often to better use all the freshest in-season ingredients.
I love their brick-oven cooked pizzas.
And they make a down right killer home-made cream puff (which we didn't have, but have had plenty of times).
They have a great deli attached to the restaurant where you can buy all kinds of home-made foods.
In addition to the great food, I love the atmosphere. It's an older building with the most wonderful architecture. Tin pressed ceilings. Brick walls. Leather table tops. Local hand-made pottery on shelves above the tables. Soft jazz playing. Great wine (served in those fat, stemless goblets). Terrific service.
And if you get seated near a window like we did (at our request) - also great light for photography.

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